Every Monday on Twin Cities Live, local chefs and cooks stop by to make a tasty dinner recipe that you can easily make during the busy work week. Culinary and Branding Director at Kowalski’s, Rachael Perron stopped by to make a cowboy turkey burgers and a delicious side dish that’s perfect for the summertime.
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We've all been in a recipe rut -- that's why we started a series on twin cities live at four called, "Monday Night Meal." The goal is to start your week off strong with a simple dinner idea that's easy to make and will impress your whole family. Chef and cookbook author, Robin Asbell shared how to make Roasted Summer Veggie Penne with Chickpeas.
Every Monday, Twin Cities Live wants to start your week off strong with a simple dinner ideas that's easy to make and will impress your family. It's called Monday Night Meal. Emily Dingmann is the creator of "My Everyday Table" which is full of recipes and meal plans... plus it's great for busy parents on-the-go. She stopped by to make Cherry...
We're about to heat things up in this kitchen for Monday Night Meal presented by Nordic Ware. TCL Reporter Kelli Hanson, says you'll want to fire up and make this dish sooner than later. It's a staple in the Hanson household and it's her daughters favorite dinners. This recipe comes from one of Kelli's favorite food blogs, The Defined Dish....
We've all been in a recipe rut, that's why we started a series on Twin Cities Live at Four called, "Monday night meal. Co-Owner of Kafe 421 in Dinkytown, Antigoni Sander stopped by to make Raw Tomato and Mozzarella Pasta Toss that's perfect for a busy weeknight meal.
K-102 Radio Host, Amy James is a big fan of music but she’s also a big fan of cooking and trying new recipes. She stopped by the studio to make Gluten Free Nutritional Yeast Chicken Nuggets, which are perfect for a busy weeknight meal.
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Nutritional Yeast Chicken Nuggets (GF)
2 boneless, skinless...
Every Monday, we share tasty dinner recipe ideas to get your week started off on the right track. Recently, Hubbard Broadcasting hosted a health week, which included a healthy recipe contest. Michelle Ott from Hubbard Broadcasting Human Resources, won the contest with her Chicken Burrito Bowl with Sweet Potato Rice. She stopped by Twin Cities...
Fitness instructor and blogger, Lindsey Bomgren, shares a recipe that will make your Monday night meal easy.
Producer Brittany Runck shows off a recipe that she thought was worth sharing. It’s a Chicken Pesto Pizza from the website damndelicious.net with a few tweaks. She used naan bread instead and also added some avocado.
1/4 cup yellow cornmeal
1 (13.8-ounce can) refrigerated classic pizza crust
1/4 cup pesto,...
Sarah Lang is a chef and creator of “A Simple Kitchen.” She stopped by to make Sheet-Pan Shrimp Fajitas, which are perfect for a busy weeknight dinner with your family.
Discover how “A Simple Kitchen” can fit your life with the following packages and pricing information. Click here for Sarah’s Personal Chef Service, Cooking...
Creator of My Everyday Table, Emily Dingmann, has a tasty chicken dish that’s got all the taste of spring! My Everyday Table is full of recipes and meal plans that are perfect for busy parents on-the-go. Click here for more recipes.
1 1/2 pounds thinly sliced chicken breast (or you can pound it thin yourself
1 tsp. salt, divided
Every Monday, a TCL regular stops by the TCL kitchen with a simple dinner recipe you can make at home during the busy week night. Owner of Golden Fig, Laurie Crowell stopped by to make Chicken and Asparagus Pasta
Chicken and Asparagus Pasta
2 - 8oz chicken breasts (pounded thinly and evenly)
Salt and pepper to...
Cookbook author and blogger, Sara Keiffer stopped by to make a delicious doctored up pasta sauce and spaghetti for this week's Monday Night Meal.
Emily Dingmann is a Nutritionist and recipe developer who helps moms figure out what's for dinner through my weeknight dinner club and recipes on myeverydaytable.com and Instagram @myeverydaytable. She stopped by with a tasty Monday Night Meal recipe.
Chicken Parmesan Pasta
1/2 white onion
2 cloves garlic
1 lb. chicken...
Every Monday, we give you dinner ideas and set your week up for success and call it Monday Night Meal. Each week we give you a brand new recipe. The owner of Golden Fig Fine Foods, Laurie Crowell stopped by to make Kielbasa and Aged Cheddar Rice.
1 TB olive oil
2 TB butter, divided
1 lb smoked kielbasa, sliced in 1/4 inch...
We love it when the owner of Swedish Crown Bakery Eva Sabet comes to visit us. She always brings us pastries and treats. She stopped by with a delicious dinner idea for your Monday Night Meal.
For more information on Nordic Ware, click here.
1 lb organic fresh or frozen spinach
1-1 1/2 cup organic heavy cream
Rachael Perron is a Culinary & Branding Director Kowalski's Markets. She stopped by to help you get dinner on the table.
Weeknight Beef Stroganoff
1 lb. Kowalski's Casarecce Dry Pasta
1 tbsp. Kowalski's Extra Virgin Olive Oil
4 oz. Kowalski's Gourmet Mushroom Blend
- kosher salt and freshly ground Kowalski's...
Owner of Golden Fig, Laurie Crowell stopped by to make slow cooker sweet potatoes and honey butter pork tenderloin, perfect for a busy week night meal.
For more information about Nordic Ware, click here.
Slow Cooker Sweet Potatoes
Wash and dry sweet potatoes
Place in slow...
If you're stuck between wanting to cook something healthy for dinner because you're still on track with your 2020 goals but you're craving comfort food at the same time, we have the solution for you. The owner of The Warehouse in Rosemount, Nickie Carrigan stopped by to share how to make the healthy version of Shepard’s Pot Pie.
The chef from Alary’s Bar, Mik German stopped by with a Tater Tot Dish Soup recipe.
For more information on Nordic Ware, click here.
Tater Tot Dish Soup
1 Quart Hot Water
3 Tablespoons Chicken Base
1 Pound of Tater Tots
½ Pound Ground Beef (80/20)
½ of a Yellow Onion (diced)
1 ½ Cups Frozen Vegetable Blend